(Mt) – MGMT 8420 CCKDC Sustainable Management Project
SD Audit Item -FOOD Groceries Week #1 Collected Baseline Data Description Meat Frozen Dairy Produce/Perishables Drinks Restaurant Dine-in / Delivery Week #1 Total What type or types of items (specific) Unit of Measurement kg kg L kg Data Points Food Packaging Material In-depth Detailed Research Process Countrys of Origin – Explain Grocery bills/receipts Receipt/s Evidence … Read more